Tuesday, February 8, 2011

Reese's Brownie Bites

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        WHAT YOU NEED:
        1 package Duncan Hines Chocolate Lovers Double Fudge Brownie Mix or any fudge brownie mix
        2 eggs
        1/3 cup water
        1/4 cup vegetable oil
        30 mini Reeses cups unwrapped


        HOW TO:
        1. Preheat oven to 350
        2. Place liners on baking sheet or use a cupcake tin
        3. Combine brownie mix, contents from fudge packet, eggs, water and oil.
        4. Stir  until well blended.
        5. Fill each liner with 2 tablespoons of batter
        6. Bake at 350 for 10 minutes and remove from oven
        7. Push 1 Reeses in center of each “brownie cupcake” until even with surface of the batter.
        8. Bake 5-7 minutes longer.
        9. Cool 5-10 minutes in pan and then move to cooling rack to cool completely.


        *recipe adapted from Bakerella

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